How to Make English Muffins at Home - Better Than Store-Bought!
In this tutorial, you'll learn to make homemade English muffins that are so fluffy and delicious, they'll outshine store-bought ones, with all my tips for perfect nooks and crannies! ⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️ ENGLISH MUFFINS INGREDIENTS: ►1 1/2 cups Whole Milk minus 1 Tbsp (355 ml) ►2 Tbsp Unsalted butter (28.35 grams) ►2 Tbsp honey (30 ml) ►1 tsp active dry yeast (3.1 grams) ►2 3/4 cups bread flour (360g) ►1/4 cup whole wheat flour (35g) ►1 1/2 tsp fine sea salt (7.5 grams) ►1/4 cup semolina flour (30 grams) 🖨 PRINT RECIPE HERE: https://natashaskitchen.com/english-m... 📖 ORDER MY COOKBOOK HERE: https://amzn.to/3PWqQIa ⭐️TOOLS, USED IN THIS VIDEO (affiliate): ►Kitchen Thermometer: https://amzn.to/3vGTh6C ►Stand Mixer: https://amzn.to/48DSrGt ►Round Cutter: https://amzn.to/3S4ISJt ►Cast Iron Skillet: https://amzn.to/3S8cky6 ►Wire Rack: https://amzn.to/48vm3Wp ►Parchment Paper: https://amzn.to/3u0FoQd ►Baking Sheet: https://amzn.to/4aZTGkR ►White Scraper: https://amzn.to/4b5MvYy ►Oil Dispenser: https://amzn.to/4aUJTwi ►Oven Thermometer: https://amzn.to/3Sm7HSD ALWAYS IN MY KITCHEN (affiliate): ►See ALL TOOLS in our Shop: https://www.amazon.com/shop/natashask... ►Javelin Pro Thermometer: https://amzn.to/3COXmpD ►My Favorite Cutting Board: https://amzn.to/3HGXRpn ►Hand Mixer: https://amzn.to/3Wr8qRN ►Favorite Blender: https://amzn.to/3NN2wJi ►Food Processor: https://amzn.to/3C3W2zt ►Glass Bowls: https://amzn.to/3V7mHSm ►Kitchen Scale: https://amzn.to/3HCCtlf ►Glass Storage Containers: https://amzn.to/3WecB3c ►Knife Block Set: https://amzn.to/3Fzh3mv ►Our Dinnerware Set: https://amzn.to/3hwH2mt ►My White Apron: https://amzn.to/3BC5FEX ⏱️TIMESTAMPS⏱️ 0:00 - Intro to Homemade English Muffins 0:21 - Preparing Ingredients & Dough 0:35 - Activating Yeast & Mixing Dough 1:25 - Dough Kneading & Resting 2:48 - Shaping & Baking Muffins 4:02 - Cooking & Serving Tips 4:43 - Taste Test & Storage Advice CONNECT: ►WEBSITE: https://natashaskitchen.com ►ALL MY RECIPES: https://natashaskitchen.com/recipes/ 💌Fan
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