How to Make MILKY PUFF PUFF

Dessert

Year2024

Duration2m

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7.4

RECIPE: • 1 ½ cups water (lukewarm) • 1 tablespoon instant yeast (10g) • 3 cups all-purpose flour (370g) • ½ cup sugar (110g) or ¾ cup sugar (160g) if you prefer it sweeter • ¼ cup powdered milk (20g) • ½ teaspoon salt • ¼ teaspoon nutmeg • 2 teaspoons baking powder (9g) For the Coating: • ¼ cup powdered milk (20g) #PUFFPUFF