How to make Nigerian Porridge beans for beginners | step by step
This is how to make the best Nigerian porridge beans for beginners Ingredients 4 cup black eyed Beans 2 medium size smoked fish 2-3 tbspn crayfish powder 2 medium size onions 5-7 scotch Bonnet pepper 3-4 cayenne pepper 2-3 tomatoes 1 & 1/2 cup palmoil 1 tspn seasoning powder (to taste) Salt to taste Plantain Vegetable oil for frying You can double or divide the ingredients depending on the quantity you are making. Also let me know if you have any question or need clarity on any of the Recipe 😍🤗 Pls SUBSCRIBE to our channel now 👇 /@tspiceskitchen Watch our other step by step video 👇 Nigerian Fried RICE •HowtomakeNigerianFriedRice|stepby... COCONUT FRIED RICE for small parties •HowtocookCoconutfriedRiceforMiniPa... Sweet & Crunchy Chinchin in Bulk •Howtomakecrunchy&bestNigerianChinch... Chicken stir fry in 15 minutes •chickenstirfrysaucein15minutes!from... Fluffy Pancakes for beginners •HowtoMakeFluffyPancakesfromScratchf... Homemade Waffles for beginners •HomemadeWafflesforBeginners|veryEasy! How to make Ofada Sauce •HowtoMakeOFADASAUCE/DesignerStew/... How to Grill chicken •MeltinyourMouthGRILLEDCHICKEN-Very... Easiest Banana Bread for beginners •DON'TWasteRipeBANANAS!!HomemadeBanana... Easiest SAMOSA & Springroll Wraps at home/ Step by step /2 Ways •EasiestSAMOSA&SpringrollWrapsathome/... Learn how to make Greek yogurt at home 👇 •HomemadeGREEKYOGURTinjust3STEP(Too... How to make SAMOSA at home |Step by Step | Easy Recipe •HowtomakeSAMOSAathome|StepbyStep|... How to make CARROT OIL for SKIN LIGHTENING| 2 ingredients| Best DIY •HowtomakeCARROTOILforSKINLIGHTENING... Soft & Milky BUN BREAD without OVEN for Beginners •Soft&MilkyBUNBREADwithoutOVEN|forB... We upload new videos every week Say "Hi" & Send your tryouts on: INSTAGRAM: /tspices_kitchen TWITTER: /tspiceskitchen FACEBOOK: /tspiceskitchen ---------------------------------------------- Beloved, I pray that you may prosper in all things and be in health, just as your soul prospers. 3 John 1:2 (NKJV
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