How to cook Smokey Nigerian Jollof Rice for parties.
For the pepper mix 1. 6 red bell pepper 2. 4 onion 3. scotch bonnets as desired 4. 6 tomatoes 5. handful tatashe 6. 8 garlic cloves 7. 1 ginger root 🫚 8. Seasoning cubes to taste 9. smoked paprika 10. Curry, thyme, bay leaf, 11. oil for frying Cook the goat meat 5kg goat meat Curry, Thyme Onion Garlic & ginger Seasoning powder Oregano The rice 2 custard container of rice ( wash with water multiple time till it runs clear, you can also soak it first with hot water for 5 mins before washing ) White pepper Onion & tomatoes Butter
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